Turnips And Cheese Recipe
Turnips And Cheese Recipe ingredients
- 10 white turnips, peeled, quartered
- 1 cup Swiss cheese, grated
- 3 tablespoons butter
- seasonings to taste
Instructions:
To prepare this Turnips And Cheese Recipe, first boil turnips in salted water for about 30 to 35 minutes. Drain off water. Mash with a potato masher. Add butter, seasonings and cheese. Mix until cheese starts to melt, then stop mixing. Serve.
