Clam Broth With Whipped Cream Recipe
Clam Broth With Whipped Cream Recipe ingredients
- 1 cup whipped cream, unsweetened
- 24 clams, well washed
- 2 cups water
- seasonings to taste
Instructions:
To prepare this Clam Broth With Whipped Cream Recipe, first put clams, water and seasonings in a kettle. Cover. Let boil for about 5 minutes. Strain clam juice through a fine cheese cloth. Serve in cups. On top of clam broth put some whipped cream.
