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Clam Broth Recipe

Clam Broth Recipe ingredients
  • 24 clams, well washed
  • 3 cups water
  • seasonings to taste
Instructions:
To prepare this Clam Broth Recipe, first put clams, water and seasonings in a kettle. Cover. Let boil for about 6 minutes. Strain clam juice through a fine cheese cloth. Serve in cups.


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