Tomato, Spinach And Vermicelli Soup Recipe
Tomato, Spinach And Vermicelli Soup Recipe ingredients
- 5 tomatoes, chopped
- 3 cups spinach, washed, chopped
- 1½ cups vermicelli, broken
- 5 cups water
- 1 tablespoon butter
- seasonings to taste
Instructions:
To prepare this Tomato, Spinach And Vermicelli Soup Recipe, first put all ingredients in a kettle. Cover. Let boil slowly for about 20 minutes. Then serve.
