Potato Croquettes. Recipe ingredients

• 1 rule for mashed potatoes
• 1 egg
• ¼ teaspoon onion juice

To prepare this Potato Croquettes. Recipe, first beat the mashed potato until very light, add the beaten egg and onion juice, form while hot into rolls; crumb, egg and crumb again, and fry in deep fat till a golden brown. Serve on folded napkin and garnish with parsley or serve with White Sauce No. 1